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Clear Pastry warping paper (Length 1000 M)
Food-safe clear acetate cake strips for entremets, cakes and tortes. Cut this acetate roll into strips for lining dessert moulds to make removal easier or for creating bands of chocolate to encircle cakes. The shiny surface won’t dull. Transparent and soft, Not easy to break, Easy to operate, Safe and certified marterial, Peels easily from Mousse Cake, Just cut the cake collar according to your need. Suitable for cake decorating, lining rings and molds in the kitchen. Convenient for you to fold into various shapes according to your needs. Smooth surface and high clear. Help you protect the cake complete without damage, perfect for all dessert applications. How to use? 1. Stick the cake collars endpoint on the edge of the cake 2. Circle the cake collars sides around the shape of the cake 3. Cut the collars with scissors after forming a circle 4. Finally, if required, tape the seal with a transparent tape
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